Friday, June 1, 2012

Alicia and John's Blackberry Chicken


Alicia and John's Blackberry Chicken




Chicken Thighs-remove bone

Sauce:

Handful of Blackberries (about 1-2 Cups) 
Vinegar (about a 1/4 Cup)
1/2 Stick unsalted butter
3 packets Stevia 

Place Blackberries in pot on stove. Mash the berries with potato masher. Add vinegar, butter, stevia. Heat, low, on stove until sauce thickens. Use as baste. 

Grill de-boned chicken til 'almost done' 

Then baste with sauce last few minutes of cooking. :)

Enjoy!
AliciaInHawaii

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